Unit was established in 1995 to Export the Grapes to Europe. Subsequently it was converted for Frozen food and Condiments.We are pleased to introduce *Food Mantra, a professionally managed food processing and manufacturing unit based at Dindori, Nashik, Maharashtra, India. We wish to explore a mutually beneficial association with your esteemed organization for **Private Label Manufacturing* of ready-to-eat foods, gravies, and culinary base pastes.
Our facility is spread across 40,000 sq. ft. and is fully equipped with retort processing systems, boilers, jacketed stainless-steel kettles, and modern packaging infrastructure. We operate with a production capacity of approximately 3 tonnes per shift, supported by 100 HP power supply and a 300 MT cold storage facility with blast freezers.
Hygienically processed frozen food stored at -20°C to maintain freshness, taste, and nutritional value.
Advanced retort packaging technology ensuring long shelf life, safety without preservatives.
Authentic sauces and gravies including Schezwan, Manchurian, and Indian base gravies for commercial.
Wide range of onion, ginger, garlic, and customized pastes designed to save time and ensure consistent taste.
We provide fresh, natural, and high-quality food made with care, ensuring healthy, delicious, and nutritious meals every day.
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